Sign In | Create an Account | Welcome, . My Account | Logout | Subscribe | Submit News | Customer Service | Contact Us | Routes Available | All Access E-Edition | Home RSS

An easy, do-ahead mousse that only tastes indulgent

February 15, 2012
By THE ASSOCIATED PRESS , Associated Press

This mousse is an easy way to achieve a chocolate dessert without being overly indulgent. For a restaurant-worthy dish, spoon the mousse into parfait glasses and top with fresh berries.



I am looking for:
News, Blogs & Events Web