Minot Catholic Schools
Monday: Chicken fajitas, lettuce, cheese, salsa, fruit, milk, salad bar.
Tuesday: Taco in a bag, lettuce, cheese, salsa, fruit, milk, salad bar.
Wednesday: Chicken alfredo, garlic toast, green beans, fruit, milk, salad bar.
Thursday: Bishop Ryan: Indian taco, lettuce, cheese, salsa, fruit, milk, salad bar.
Little Flower: French toast, ham slices, orange juice, fruit, milk.
School lunch menus for area schools are featured, as available, Tuesdays in The Minot Daily News. Lunch menus are subject to change without notice. Area schools can submit school lunch entries for publication at firstname.lastname@example.org.
Friday: Cheesy breadsticks, dipping sauce, lettuce, fruit, milk, salad bar.
Burlington-Des Lacs Elementary
Monday: Chicken patty on bun, peas, flavored brown rice, fresh fruit.
Tuesday: Sub sandwich, salad bar, peach cups, strawberry cups, rice salad.
Wednesday: Tacos with lettuce, shredded cheese, creamed corn, refried beans, fresh fruit, oatmeal cookie.
Thursday: Cheese pizza, salad bar, pears, mandarin oranges.
Friday: Pork riblets, oven roasted potatoes, baked beans, fresh fruit, granola mix.
Montessori of Minot
Monday: Hamburgers, whole wheat buns, lettuce and tomatoes, sweet potato fries, fruit.
Tuesday: Cuban tamale pie, organic corn, spinach salad, fruit.
Wednesday: Wild Alaskan salmon, roasted potatoes, organic corn, organic strawberries and blueberries.
Thursday: Greek chicken orzo, Israeli salad, tzatziki, grapes.
Friday: Organic pasta, organic seafood, marania sauce, organic cut broccoli, fresh fruit, salad.
Our Redeemer's Christian School
Monday: Chicken alfredo, bread, vegetable, fruit, milk.
Tuesday: Nachos, vegetable, fruit, milk.
Wednesday: Tator tot hot dish, bread, vegetable, fruit, milk.
Thursday: Popcorn chicken, mashed potato with gravy or potato oles, vegetable, fruit, milk.
Friday: Pizza, vegetable, fruit, milk.
Sawyer Public School
Monday: Chicken burger, french fries, pineapple.
Tuesday: Spaghetti, garlic toast, mandarin oranges.
Wednesday: Hash brown bake, pork patty, tropical fruit.
Thursday: Softshell taco, salad bar, applesauce.
Friday: Chicken stir fry, rice, peaches.